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Irresistible Cinnamon Roll Cookies: Easy Recipe for Homemade Delight

irresistible Cinnamon Roll Cookies
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Delight in the sweet and gooey flavors of homemade cinnamon roll cookies that are sure to impress!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 tablespoon ground cinnamon
  • 1/2 cup powdered sugar, for icing

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, and salt.
  3. In a separate bowl, cream the butter, brown sugar, and granulated sugar until smooth.
  4. Add the egg and vanilla extract to the butter mixture and mix until combined.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Mix in the ground cinnamon until evenly distributed.
  7. Scoop tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let the cookies cool, then drizzle with icing made from powdered sugar mixed with a little water.

Notes

  • Make sure to not overbake the cookies to keep them chewy.
  • Feel free to add nuts or raisins for extra flavor.

Nutrition

Keywords: Cinnamon Roll Cookies, Homemade Cookies, Easy Dessert

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