Lazy Ravioli Lasagna: The Easy Comfort Food You’ll Love
Discover the ultimate comfort food with this Lazy Ravioli Lasagna recipe, combining all the flavors of traditional lasagna with the convenience of store-bought ravioli.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 9 ounces refrigerated cheese ravioli
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Preheat the oven to 375°F (190°C).
- Spread a thin layer of marinara sauce at the bottom of a baking dish.
- Layer half of the refrigerated cheese ravioli over the sauce.
- Spread half of the ricotta cheese, followed by a layer of marinara sauce, and half of the mozzarella cheese.
- Repeat the layers with the remaining ingredients.
- Top with grated Parmesan cheese.
- Cover with aluminum foil and bake for 25 minutes.
- Remove foil and bake for an additional 15 minutes until golden and bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables or ground meat to customize your lasagna.
- For extra flavor, mix herbs and spices into the ricotta cheese.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5 grams
- Sodium: 700 milligrams
- Fat: 18 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 50 milligrams
Keywords: Lazy Ravioli Lasagna, easy lasagna recipe, comfort food