Longhorn Steakhouse Parmesan Chicken Recipe: Easy Comfort Delight
Enjoy a delicious and easy-to-make Longhorn Steakhouse Parmesan Chicken recipe that brings comfort to your dining table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
- 2 chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- salt to taste
- pepper to taste
- 1/4 cup olive oil
- Preheat the oven to 375°F (190°C).
- In a bowl, mix Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
- In another bowl, whisk the eggs.
- Dip each chicken breast in the egg mixture, then coat with the Parmesan mixture.
- Heat olive oil in a skillet over medium heat and brown both sides of the chicken for 3-4 minutes.
- Transfer to the oven and bake for 20-25 minutes or until cooked through.
- Serve hot with your favorite sides.
Notes
- For a crispy texture, ensure that the chicken is well-coated with the Parmesan mixture.
- Serve with marinara sauce for added flavor.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Longhorn Steakhouse, Parmesan Chicken, Easy Recipe