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Luscious Lemon Zucchini Bread: The Best Easy Recipe for Delight

Luscious Lemon Zucchini Bread

A delightful and easy lemon zucchini bread recipe that is perfect for any occasion.

Ingredients

Scale
  • 1 cup grated zucchini
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the sugar, oil, eggs, vanilla extract, and lemon zest until well combined.
  3. Gently fold in the grated zucchini.
  4. In another bowl, mix the flour, baking powder, baking soda, and salt.
  5. Gradually incorporate the dry ingredients into the wet ingredients until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for about 55-60 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, you can add chopped walnuts or chocolate chips.
  • Make sure not to overmix the batter to keep the bread light and fluffy.

Nutrition

Keywords: Luscious Lemon Zucchini Bread, easy recipe, dessert, bread, zucchini, lemon