Print

Old Fashioned Chicken and Dumplings: A Comforting Delight to Savor

Old Fashioned Chicken and Dumplings
Print Recipe

A hearty and nostalgic dish perfect for family gatherings or a cozy night in.

Ingredients

Scale
  • 1 whole chicken
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 cup milk
  • 2 tablespoons butter
  • 1/2 teaspoon black pepper
  • 1 cup carrots, chopped
  • 1 cup celery, chopped
  • 1/2 cup onion, chopped

Instructions

  1. In a large pot, bring chicken and broth to a boil.
  2. Reduce heat and let simmer until chicken is cooked through.
  3. Remove chicken, shred meat, and set aside.
  4. Add carrots, celery, and onion to the pot; cook until tender.
  5. Meanwhile, in a bowl, mix flour, salt, baking powder, milk, and melted butter to form the dumpling dough.
  6. Drop spoonfuls of dough into the simmering broth; cook until dumplings are fluffy.
  7. Return shredded chicken to the pot and stir gently to combine.

Notes

  • For extra flavor, you can add herbs like thyme or rosemary.
  • Make sure to keep the broth at a gentle simmer to ensure dumplings cook properly.

Nutrition

Keywords: Old Fashioned Chicken and Dumplings, comfort food, chicken recipe, dumplings

Find it online: https://www.cookerynative.com/old-fashioned-chicken-and-dumplings-a-comforting-delight-to-savor/