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Old-Fashioned Chicken Dumplings: A Heartwarming Comfort Dish

Old-Fashioned Southern Chicken and Dumplings
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Indulge in the comforting flavors of Old-Fashioned Southern Chicken and Dumplings, a traditional dish that warms the heart.

Ingredients

Scale
  • 1 whole chicken, cut into pieces
  • 6 cups chicken broth
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 cup butter
  • 1 cup milk
  • 1/2 teaspoon pepper

Instructions

  1. In a large pot, bring chicken and broth to a boil, then reduce to a simmer until chicken is cooked through.
  2. Remove chicken, let cool, and shred into pieces.
  3. In a bowl, mix flour, salt, baking powder, baking soda, and pepper. Cut in butter until mixture resembles coarse crumbs.
  4. Stir in milk to form a dough, then drop spoonfuls into the simmering broth.
  5. Add shredded chicken back to the pot, cover, and cook for 15 minutes until dumplings are fluffy.

Notes

  • Serve hot for best flavor.
  • Add vegetables for more nutrition.

Nutrition

Keywords: Old-Fashioned Southern Chicken and Dumplings

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