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One Pot Creamy Vegetable Soup: Easy Comfort Food Delight

One Pot Creamy Vegetable Soup
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Enjoy a warm and comforting dish with this one pot creamy vegetable soup that is perfect for any occasion.

Ingredients

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  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 medium carrots, diced
  • 2 celery stalks, diced
  • 1 potato, peeled and diced
  • 4 cups vegetable broth
  • 1 can (15 ounces) diced tomatoes
  • 1 cup green beans, chopped
  • 1 cup corn
  • 1 teaspoon dried thyme
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Stir in carrots, celery, and potato; cook for 5 minutes.
  4. Pour in vegetable broth and diced tomatoes; bring to a boil.
  5. Add green beans, corn, thyme, and season with salt and pepper.
  6. Reduce heat and let simmer for 20 minutes, or until vegetables are tender.
  7. Stir in heavy cream and heat through before serving.

Notes

  • For added flavor, sprinkle with fresh herbs before serving.
  • This soup is versatile; add any vegetables you have on hand.

Nutrition

Keywords: One Pot Creamy Vegetable Soup, easy soup, comfort food

Find it online: https://www.cookerynative.com/one-pot-creamy-vegetable-soup-easy-comfort-food-delight/