One Pot Smoked Sausage Pasta: Easy Family Dinner Delight
This One Pot Smoked Sausage Pasta is a quick and easy family dinner that brings everyone together!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: One Pot
- Cuisine: American
- 12 ounces smoked sausage, sliced
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 bell pepper, diced
- 1 teaspoon Italian seasoning
- 8 ounces penne pasta
- 3 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
- Fresh parsley, chopped for garnish
- In a large pot, heat olive oil over medium heat.
- Add the sliced smoked sausage and cook until browned.
- Stir in the onion, garlic, and bell pepper; sauté until tender.
- Add Italian seasoning, penne pasta, chicken broth, and bring to a boil.
- Reduce heat and simmer until pasta is cooked al dente.
- Stir in heavy cream and Parmesan cheese until melted and creamy.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- For a lighter version, use turkey sausage.
- Feel free to add other vegetables like spinach or zucchini.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: One Pot Smoked Sausage Pasta