Pesto Pasta with Crispy Parmesan Chicken: A Flavorful Delight
A delicious and easy-to-make meal featuring pesto pasta paired with crispy parmesan chicken.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: stovetop
- Cuisine: Italian
- Diet: none
Ingredients
Scale
- 8 ounces pasta
- 1 cup pesto sauce
- 2 cups cooked chicken, shredded
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a pan, heat olive oil and add chicken until browned.
- Mix pesto sauce with the cooked pasta.
- Add chicken and parmesan cheese, tossing to combine.
- Season with salt and pepper to taste.
Notes
- Serve with extra parmesan cheese on the side.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 80 mg
Keywords: Pesto Pasta, Crispy Chicken, Chicken Recipes