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Pumpkin Gnocchi: Easy and Delicious Comfort Food Recipe

Pumpkin Gnocchi

Learn how to make delicious Pumpkin Gnocchi that will warm your heart and fill your belly.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 cup all-purpose flour
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon black pepper

Instructions

  1. In a bowl, mix pumpkin puree, egg, salt, nutmeg, and black pepper.
  2. Gradually add flour until a dough forms.
  3. On a floured surface, roll the dough into logs and cut into bite-sized pieces.
  4. Boil water in a pot and cook gnocchi until they float.
  5. Serve with your choice of sauce.

Notes

  • For a richer flavor, use roasted pumpkin puree.
  • Experiment with different sauces for variety.

Nutrition

Keywords: Pumpkin Gnocchi, Comfort Food, Easy Recipe