Pumpkin Protein Balls Recipe: Easy Healthy Snacks for Everyone
Enjoy a quick and healthy snack with these delicious pumpkin protein balls. Perfect for everyone!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 24 balls 1x
- Category: Snacks
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin purée
- 1/2 cup almond butter
- 1/2 cup rolled oats
- 1/4 cup honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup chocolate chips (optional)
Instructions
- In a large bowl, mix together pumpkin purée, almond butter, honey or maple syrup.
- Add rolled oats, cinnamon, and nutmeg. Mix until well combined.
- If desired, fold in chocolate chips.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes.
- Store in an airtight container in the fridge.
Notes
- These protein balls can be customized with your favorite add-ins.
- They’re great for post-workout snacks!
Nutrition
- Serving Size: 1 ball
- Calories: 80
- Sugar: 6g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Pumpkin Protein Balls Recipe, healthy snacks, easy recipes