Pumpkin S’mores Cookies: The Ultimate Cozy Treat You’ll Love
These Pumpkin S’mores Cookies are the perfect blend of fall flavors and the classic campfire treat, making them a must-try for anyone looking to enjoy the cozy season.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the pumpkin puree, brown sugar, and granulated sugar until smooth.
- Add the softened butter and mix until well combined.
- In another bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
- Gradually add the dry ingredients to the wet ingredients until just combined.
- Fold in the chocolate chips, mini marshmallows, and graham cracker crumbs.
- Drop tablespoon-sized balls of dough onto baking sheets lined with parchment paper.
- Bake for 10-12 minutes or until golden around the edges.
- Allow to cool slightly before serving.
Notes
- For added flavor, consider adding a pinch of clove or ginger.
- Make sure to store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Pumpkin S’mores Cookies, cozy treats, fall recipes