Santa’s Cookie Bars: The Best Indulgent Treat for Your Holiday Table
Indulge in the sweet taste of the holidays with Santa’s Cookie Bars, the perfect treat to bring joy to your holiday table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: bake
- Cuisine: American
- Diet: vegetarian
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups chocolate chips
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar.
- Add in the eggs and vanilla extract, mixing well.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the chocolate chips.
- Spread the batter into a greased 9×13 inch baking pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- For extra flavor, consider adding nuts or dried fruit.
- Make sure to let the bars cool completely for easier cutting.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Santa's Cookie Bars, holiday treats, dessert recipes