Sausage Egg and Cheese Breakfast Roll-Ups Your Family Will Love
Enjoy a family-friendly breakfast with these delicious sausage, egg, and cheese roll-ups that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large eggs
- 1/2 pound breakfast sausage
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 tablespoon olive oil
Instructions
- Cook the sausage in a skillet over medium heat until browned.
- Whisk the eggs in a bowl and pour into the skillet with the sausage.
- Scramble until eggs are fully cooked, then mix in the cheese until melted.
- Warm the tortillas in a separate pan.
- Spoon the egg and sausage mixture onto tortillas and roll them up.
- Serve warm with your favorite salsa.
Notes
- These roll-ups can be customized with your favorite vegetables.
- Make extra roll-ups to freeze for later breakfasts.
Nutrition
- Serving Size: 1 roll-up
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 300mg
Keywords: Sausage Egg and Cheese Breakfast Roll-Ups