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Soft Sugar Cookies: The Best Recipe for Your Sweet Cravings

Soft Sugar Cookies

These soft sugar cookies are perfect for satisfying your sweet cravings. Soft, chewy, and delicious!

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon salt
  • 1/2 cup confectioners’ sugar

Instructions

  1. Preheat your oven to 375 degrees F (190 degrees C).
  2. In a small bowl, stir together flour, baking soda, and baking powder.
  3. In a large bowl, cream together the butter, white sugar, and brown sugar until smooth.
  4. Beat in the egg and vanilla.
  5. Gradually blend in the dry ingredients.
  6. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
  7. Flatten each ball with the bottom of a glass dipped in confectioners’ sugar.
  8. Bake 8 to 10 minutes in the preheated oven, or until golden.

Notes

  • For extra flavor, add 1/2 teaspoon of almond extract.
  • Chill the dough for 30 minutes for thicker cookies.

Nutrition

Keywords: Soft Sugar Cookies