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Stained Glass Cookies: The Best Easy Recipe for Festive Joy

Stained Glass Cookies
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A delightful recipe for stained glass cookies that brings festive joy to any occasion.

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1 cup crushed hard candy (like Jolly Ranchers)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a separate bowl, beat the butter and sugar until creamy.
  4. Add the eggs and extracts, mixing until fully combined.
  5. Gradually add the flour mixture to the wet ingredients.
  6. Chill the dough for at least 30 minutes.
  7. Roll out the dough and cut into shapes, removing a center piece to make space for the candy.
  8. Fill the center hole with crushed candy.
  9. Bake for 8-10 minutes or until edges are golden.
  10. Cool completely before serving.

Notes

  • For best results, chill the dough overnight.
  • Experiment with different flavored candies for unique colors and tastes.

Nutrition

Keywords: Stained Glass Cookies, Christmas Cookies, Festive Baking

Find it online: https://www.cookerynative.com/stained-glass-cookies-the-best-easy-recipe-for-festive-joy/