Sticky Sesame Chicken Recipe: Indulgent Flavors at Home
Learn how to make an indulgent Sticky Sesame Chicken that brings exquisite flavors to your home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 1 pound boneless chicken thighs
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons sesame oil
- 1 tablespoon minced garlic
- 2 tablespoons sesame seeds
- 1/4 cup chopped green onions
Instructions
- In a bowl, mix soy sauce, honey, sesame oil, and garlic.
- Add chicken thighs to the marinade and let it sit for 30 minutes.
- Preheat oven to 400°F (200°C).
- Place marinated chicken on a baking sheet and sprinkle sesame seeds over it.
- Bake for 25-30 minutes or until chicken is cooked through.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed rice or veggies.
Nutrition
- Serving Size: 1 chicken thigh with sauce
- Calories: 320
- Sugar: 20g
- Sodium: 660mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 80mg
Keywords: Sticky Sesame Chicken, Chicken Recipe, Asian Cuisine