Sugar Donuts Filled With Chocolate: The Best Indulgent Treats at Home
Indulge in the deliciousness of homemade sugar donuts filled with rich chocolate. Perfect for satisfying your sweet tooth!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 donuts 1x
- Category: Desserts
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 cup whole milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 cup chocolate chips
Instructions
- In a large bowl, mix together the flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, whisk together the milk, eggs, and melted butter.
- Combine the wet ingredients with the dry ingredients until just mixed.
- Fold in the chocolate chips.
- Heat oil in a deep fryer to 350°F (175°C).
- Scoop batter into donut molds and fry until golden brown.
- Let donuts cool and roll in sugar.
Notes
- Use a piping bag to fill the donuts with extra chocolate after frying.
- Dust with powdered sugar for an elegant finish.
Nutrition
- Serving Size: 1 donut
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: sugar donuts, chocolate donuts, homemade donuts, indulgent treats