The Best Buffalo Chicken Dip Recipe with Turkey Bacon Twist
A delicious and creamy buffalo chicken dip that features a savory twist with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, crumbled
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, cream cheese, buffalo sauce, ranch dressing, and half of the cheddar cheese.
- Mix until well combined and smooth.
- Transfer the mixture to a baking dish and top with remaining cheddar cheese and crumbled turkey bacon.
- Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
- Serve warm with tortilla chips or vegetables.
Notes
- This dip can be made ahead of time and stored in the refrigerator.
- Adjust the heat level by adding more or less buffalo sauce according to your preference.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg
Keywords: Buffalo Chicken Dip, Turkey Bacon, Appetizer, Party Food