Tiramisu Brownies: The Indulgent Twist Your Tastebuds Need
Indulge in the rich flavors of Tiramisu Brownies, a delightful twist that brings together the best of both desserts in one delicious treat.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 2 hours 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup mascarpone cheese
- 1/2 cup brewed espresso
- 1/4 cup coffee liqueur
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix flour, cocoa powder, and sugar.
- Add melted butter, eggs, and vanilla, then mix until combined.
- Spread the brownie batter in the pan and bake for 25 minutes.
- In another bowl, whisk mascarpone cheese, espresso, and coffee liqueur.
- Once brownies are baked, allow them to cool and spread the mascarpone mixture on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Serve chilled for maximum flavor.
- These brownies can be topped with cocoa powder or chocolate shavings.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Tiramisu Brownies, Dessert, Brownies, Tiramisu