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Vanilla French Beignets Recipe: Easy Indulgence for All Ages

Vanilla French Beignets Recipe
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Delight in the light, fluffy goodness of homemade vanilla French beignets, perfect for any age.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 cup whole milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a large bowl, mix together flour, sugar, baking powder, salt, and cinnamon.
  2. In another bowl, whisk together milk, egg, melted butter, and vanilla extract.
  3. Add the wet ingredients to the dry ingredients and mix until just combined.
  4. Heat oil in a deep fryer or large pot to 350°F (175°C).
  5. Scoop the batter with a spoon and carefully drop it into the hot oil, frying until golden brown on all sides.
  6. Remove beignets and drain on paper towels.
  7. Dust with powdered sugar before serving.

Notes

  • Serve warm for the best texture.
  • Try experimenting with different flavored extracts.

Nutrition

Keywords: Vanilla, Beignets, French Beignets, Dessert, Easy Recipe

Find it online: https://www.cookerynative.com/vanilla-french-beignets-recipe-easy-indulgence-for-all-ages/